SKU: 210014115

SKINNING KNIFE 14CM

Sale price$40.00

DESCRIPTION

Victory stainless steel blades have a sub-zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.

The handle features a robust and practical design to ensure a solid grip during use.

This skinning knife is widely used throughout meat processing plants for slaughter and skinning of beef and lamb.

Features

  • Blade length: 14cm
  • Blade material: Krup stainless steel
  • Hardness: 54-55 HRC
  • Handle: White plastic handle with ridged grip

Victory stainless steel blades have a sub-zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.

The handle features a robust and practical design to ensure a solid grip during use.

This skinning knife is widely used throughout meat processing plants for slaughter and skinning of beef and lamb.

Features

  • Blade length: 14cm
  • Blade material: Krup stainless steel
  • Hardness: 54-55 HRC
  • Handle: White plastic handle with ridged grip

You may also like

OVER 1 MILLION HAPPY CUSTOMERS

OPERATING SINCE 1991 OUT OF MELBOURNE

100% AUSTRALIAN OWNED AND OPERATED